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Email:sherry@machinehall.com

Tel:0086-371-63398802

Fax:0086-371-63398802

Address:8th Floor,Building 8, Jingkai Square, No.1507,Hanghai East Road, Free Trade Zone,Zhengzhou,China

Steamed Stuffed Bun Molding Machine Characteristics

  Steamed Stuffed Bun Molding Machine characteristics:

1, excellent products. The use of mechanical intermittent motion technology, so that the regular disk to reciprocate movement, greatly reducing the forming buns off to the conveyor belt on the vertical distance. Buns forming, with the conveyor belt perfect match, synchronous delivery, so that the buns shape more correct, more beautiful.
2, excellent quality. The use of advanced semi-horizontal surface lose, lose filling system, fully protect the surface of the tendons to ensure that the buns texture. To fill more fluid, uniform, no matter what kind of stuffing can make buns forming excellent results, first-class taste.
3, advanced design. According to the requirements of the surface of the process of scientific design, to ensure that the products of reasonable density, stomatal uniform and delicate, elastic toughness, excellent water retention, and products bright and delicate surface, tidy patterns, smooth taste, beyond the handmade products.
4, frequency NC. The machine uses high-quality frequency control, user-friendly control panel, accurate and reliable control. 5 minutes to operate freely.
5, high automation. The machine has a high degree of automation, quantitative and accurate, small internal pressure, uniform product size, skin filling ratio, product specifications in the 15 to 180 grams can be adjusted between the wide scope of application, one or two to operate.
6, multi-functional. Diversification of products, can produce all kinds of steamed stuffed buns, pumpkin pie, dumplings and other stuffing products and round bread stuffing.
7, beautiful and durable. Light body, small footprint, easy to move. The main parts are made of advanced 304 stainless steel or pure copper material, in line with national food hygiene standards, beautiful appearance, durable.
8, reasonable structure. Input surface, filling system and product molding control are driven by an independent motor to avoid joint occurrence of failure, and maintenance and cleaning convenience.
9, efficient and time-saving. Work efficiency is equivalent to 12--18 individuals hand-made steamed stuffed buns, the real low-input, high-yield, saving investment.

steamed stuffed bun molding machine


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0086-371-63398802

0086-15515573212

sherry@machinehall.com

8th Floor,Building 8, Jingkai Square, No.1507,Hanghai East Road, Free Trade Zone,Zhengzhou,China

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